Oven
Rice Net
Dengan bahan PES (Polyester Fiber) yang tahan panas dan telah memperoleh uji mutu food grade dari SGS Taiwan. Pembungkus nasi dengan jaring-jaring ini sangat efisien dalam proses memasak nasi
Features
The rice is not sticky, the rice is easy to lift, the pan is not crusty, easy to wash, fluffier rice & not mushy
How To Use:
1. Wash rice with water in another container, then drain the rice
2. Put the rice net into the pan
3. Add rice that is clean with water, a ratio of 11
4. Cover the rice with a net, then cover the rice cooker pan
5. Turn on the rice cooker (stove), wait until the rice cooks
6. Lift the net, the rice is ready to be transferred to the rice container
